Tickets are sold by car (good for max 4 people per car), each ticket includes a space to park the car and adjacent designated tailgating area.
The configuration of cars (parking) and adjacent designated tailgating area per ticket ensures social distancing between parties.
Patrons may ONLY leave designated areas for restrooms, concessions or for merch.
6 feet distancing lines will be drawn at all public areas such as merch table, concessions and restrooms.
For food truck concessions, we will be using a app/website which patrons can from their designated spots to order from their phones and get a notification when their order is ready to pickup, this minimizes people walking around and gathering in public areas.
NC State Law prohibits any outside alcohol at this event. We will however have concessions for you at the event which includes beverage tents, mobile beverage golf carts and food trucks! And we promise you will not be disappointed!
So, PLEASE leave your all outside alcohol at home for this one, cars will be checked and any found outside alcohol will be confiscate at entry.
Yes, but you will need to stay in your designated area next to the side of your car. You can sit in your trunk or truck bed. Chairs and other creative hangs are encouraged. Please be respectful of your neighbors.
We will have a full PA system for the show with relay sound speakers and video screens to make sure everyone has a great experience and can clearly hear the sound and see visuals at all parking spots. In the event of inclement weather FM transmitters will be activated so please turn your radio dial to 95.7 FM radio.
If you need to leave your car, masks are required. The State of North Carolina has a mask policy in effect, we will have a zero-tolerance policy on this, anyone not following this rule will be asked to put on a mask or leave the venue.
Your entire party is required and expected to responsibly stay in your dedicated space for your car and party, unless visiting an approved area where distancing must and will be enforced.
6-foot markers will be placed in these approved aforementioned areas such as concessions and restrooms.
All of our working staff will submit to temperature checks and a pre-shift health screening upon arrival. Staff will also be required to wear masks at all times and will have received sanitation training. Additionally, all working staff will be provided with and required to wear PPE including masks and gloves when necessary to perform their job for everyone’s safety.
Disposable masks will also be available upon request if needed to guests.